Wednesday, June 2, 2010

Thank you, Michelle!

I know one thing, and one thing only about Michelle Bisesto: She has the most ridiculously good brownie recipe. It's super easy and super good. You should definitely give it a shot.

1 1/2 cups flour ( I used 3/4 whole wheat and 3/4 white)
2 cups granulated sugar
2/3 cup unsweetened cocoa powder
1/4 tsp. salt
4 eggs
2 sticks butter (yep, that's why it's so darn good)
2 tsp. vanilla
6 oz. chocolate chips

Mix all dry ingredients. Mix eggs, vanilla and butter. Blend on low speed. Add dry ingredients. Beat on high for 3 minutes. Add chocolate chips and mix well. Spread in two greased 8 x 8 inch pans (if you feel like giving half away) or pour her all in one 9 x13 inch pan. Bake at 350 for 25-30 minutes. Do not over bake.

Yum, yum, yum!

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